Condiment: Oily (2 bowls) , white sugar (250 grams) , clear water (1/2 bowl)

1 pachyrhizus flay is abluent, hob piece is cut after mop does water.

2 bowls of oil burn the infuse inside 2 boiler hot, insert bamboo chopsticks to see its all around risk fine bubble, pour flee in terrorfry in deep fat or oil of fire of the make down after pachyrhizus piece to the yellow that show gold,

3 good scamper pachyrhizus piece scoop one by one, portion of drop dry oil is stand-by.

The more than oil inside 4 teem boiler, infuse after 250 grams white sugar and boil of 1/2 bowl clear water, make down fire boils syrup slow and break up ceaselessly fry, till the bubble of syrup by big decrescent, show strong stiff record and colour and lustre changes a bit.

The good scamper pachyrhizus on 5 horses is flat boiler, turn over the divide evenly that fry bag ceaselessly, make syrup is wrapped completely go up in pachyrhizus, instantly flameout is installed dish.

1, the proposal chooses Huang Xin pachyrhizus, it tastes can sweet, easy also flee in terrorfry in deep fat or oil is appeared, with appearance moderate advisable.

2, before pachyrhizus piece blast must drop does water, issue oily boiler blast otherwise can oily flower 4 fire the person that splash an injury, some of salt can be spilled in thing preexistence hot oil, prevent to splash oil.

3, this dish wants to pull out silk comes, be about to add a maltose, the fire when the syrup that boil should have been controlled, otherwise syrup can scorch. After candied floss pachyrhizus has been done, the plate that fills pachyrhizus should have been wiped with balm, or put leaf of a few lettuce to pay a copy, avoid to stick a bottom. When the edible that take the advantage of heat, first will pachyrhizus piece puts the bubble in cold boiled water, the icing on pachyrhizus piece encounters water to be able to harden become fragile, the entrance is sweet clear opening.
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